Wholesale
Supplying Chicago with delicious bread is what we do best! We specialize in high quality French breads and pastries. You can find our products in several restaurants and retail stores around the city.
All of our breads, pastries, galettes and crepes are made from scratch daily with the highest quality organic flour imported from straight from the motherland, France. We collaborate directly with Foricher Les Moulins and Beurre d’Isigny AOP to guarantee the best quality and taste of our superior quality products.
Our range of products includes breads, croissants, pastries and macarons, see below.
For any further informations please contact us by email at office.cookauvin@gmail.com
Breads
BAGUETTES
Tradition, Epi or 9 Grains.
CIABATTAS 9” or 18”
Plain, Herbs or Cheese
TABLE BREADS
Petite Miche, Ciabatta Slider Buns or Burger Buns
SPECIALTY BREADS BARQUETTE
Garlic & Cheese, Roasted Garlic or Bacon & Cheese
BRIOCHES
Loaf, Pullman or Bun
Boules & Loaves
SANDWICH LOAVES
SOURDOUGH, MULTIGRAIN OR PUMPERNICKEL
TABLE LOAVES
Walnut Cranberry, Rustic Rye Bread, Multigrain or Sourdough.
PINSA BREAD, PINSA SHEET
Croissants
SWEET CROISSANTS
Plain, Chocolate, Almond, Raisin, Blueberry Cream Cheese Danish
SAVORY CROISSANTS
Everything Cream Cheese Danish, Spinach & Feta Croissant, Ham & Cheese Croissant.
Pastries
FRENCH SPECIALTIES
Almond Financier, Raspberry Financier, Canelé
OTHERS
Seasonal Muffin, Scone, Sea Salt Chocolate Chip Cookie
GLUTEN FREE
Oatmeal & Raisin Cookie, Coconut Rocher, Chocolate & Hazelnut Muffin
Macarons
8 FLAVORS TO CHOOSE FROM:
- Sea Salt Caramel
- Lemon Poppy Seeds
- Raspberry
- Blueberry
- Dark Chocolate
- Lavender Chocolate
- Vanilla
- Pistachio
- Chocolate Hazelnut
- Smore’s
